Low Carb Smoked Salmon Quiche

Sunday Dinner

- Low Carb Smoked Salmon Quiche
- Sauerkraut
- Hollandaise sauce

Low Carb Smoked Salmon Quiche Recipe (Serves 4)

Ingredients

• 4 eggs
• 50g sour cream
• 1 cup milk or water
• 1 small onion, finely chopped
• fresh coriander, finely chopped
• spring onion, green parts, finely sliced
• 1/4 head broccoli, roughly chopped
• 2 mushrooms, roughly chopped
• 50g smoked salmon, roughly chopped
• 200g Okara
• 1tsp baking powder

Method

1. Preheat oven to 180˚C
2. Mix everything except Okara and baking powder until well combined
3. Add Okara and baking powder in the end
4. Mix quickly, pour in a baking dish, place in the oven immediately
5. Bake for 30~45mins until risen